Against The Grain
Retail brand
- Public category
- Retail brand
- Products tracked
- 2
- Brand tier
- challenger brand
- Headquarters
- United States
Overview
What Against The Grain covers.
Against The Grain produces certified gluten-free baked goods, specializing in pizzas, baguettes, and bagels made with simple, real food ingredients. The brand positions itself around high-quality taste rather than serving merely as an alternative, avoiding synthetic gums and stabilizers. Founded in Vermont by family members responding to a celiac diagnosis, the company targets health-conscious consumers and individuals following gluten-free diets.
- Talio tracks 2 products for Against The Grain.
- Positioned as a challenger brand.
- Headquartered in United States.
- Talio tracks 7,650 food and beverage companies headquartered or distributing in United States. Browse Companies in United States
- Talio tracks 6,510 food and beverage brands headquartered or distributing in United States. Browse Brands in United States
- Talio tracks 792 food and beverage companies with products in Sliced Bread, Baguettes, Artisan Loaves, Rolls, Bagels, Flatbreads. Browse Companies in Sliced Bread, Baguettes, Artisan Loaves, Rolls, Bagels, Flatbreads
FAQ
Questions this page answers.
What does Against The Grain do?
Against The Grain is a food and beverage brand based in United States, tracked in Talio's food and beverage intelligence platform.
Is this the full Talio record?
No. This page is a public preview; proprietary metrics and workflow features remain inside authenticated Talio.
Proprietary metrics remain in authenticated Talio.
