# Momofuku

Canonical HTML: https://www.talio.ai/food-beverage/brand/momofuku
Canonical Markdown: https://www.talio.ai/food-beverage/brand/momofuku/markdown
Public category: brand
Internal classification: brand
Indexable: yes
Last updated: 2026-03-28T22:59:21.573Z

## Summary

Momofuku is a restaurant group founded by chef David Chang, known for its innovative approach to Asian American cuisine, particularly ramen and pork buns. The brand operates multiple restaurant concepts across New York, Los Angeles, and Las Vegas, including Noodle Bar, Bāng Bar, and Majordōmo. Beyond dining establishments, Momofuku also sells branded food products through its online shop, catering to consumers seeking its signature flavors at home.

## Public facts for agents

- Talio tracks 35 products for Momofuku.
- Positioned as a challenger brand.
- Tracked products include momofuku soy scallion ramen noodles by david chang 4 pack of restaurant quality instant noodles now with more sauce 10g of protein, black truffle chili crunch - savory and sweet dip - flavor and momofuku - extra spicy chili crunch - 55 oz case of 6.
- Ingredients declared most often across its range: salt, wheat and wheat flour.
- Products carry claims including Restaurant Quality, No Artificial Colors or Flavors and High in Protein.

## Roles

- Retail brand

## Capabilities and applications


## Headquarters

Unknown / not published.

## Website

https://momofuku.com/

## Social profiles

- None published.

## Products

- momofuku soy scallion ramen noodles by david chang 4 pack of restaurant quality instant noodles now with more sauce 10g of protein — wheat flour, salt, high oleic sunflower seed oil, dextrin, polyglycerol ester of fatty acid, tocopherol, soy lecithin, olive leaf extract
- black truffle chili crunch - savory and sweet dip - flavor — grapeseed oil
- momofuku - extra spicy chili crunch - 55 oz case of 6
- momofuku - sesame miso noodles — wheat flour, salt, high oleic sunflower oil, tocopherols, soy lecithin, olive leaf extract, water, defatted soybean
- momofuku best selling chili crunch flavor dip sauce — grapeseed oil
- momofuku black truffle chili crunch by david chang 55 ounces chili oil with crunchy garlic and shallots spicy chili crisp with real truffle for cooking as sauce or topping — grapeseed oil, puya chili, coconut sugar, sesame seed, onion, garlic, mushroom, chili de arbol

## Related ingredients

- salt
- wheat
- wheat flour
- water
- yeast extract
- olive leaf extract
- onion
- soy lecithin

## Related flavour profiles

- None published.

## Product claims

- Restaurant Quality
- No Artificial Colors or Flavors
- High in Protein
- Air Dried
- Plant Based Protein
- Vegan
- Cholesterol Free
- 11g Protein Per Serving

## Related supplier alternatives

- [&Then](https://www.talio.ai/food-beverage/brand/then)
- [+ NUTRI Co](https://www.talio.ai/food-beverage/brand/nutri-co-3)
- [+PlusCBD](https://www.talio.ai/food-beverage/brand/pluscbd)

## Public stats

- Public category: Retail brand
- Products tracked: 35
- Brand tier: challenger brand
- Product claims: 29

## FAQ

### What does Momofuku do?

Momofuku is a food and beverage brand, tracked in Talio's food and beverage intelligence platform.

### What products does Momofuku make?

Talio tracks 35 products for Momofuku, including momofuku soy scallion ramen noodles by david chang 4 pack of restaurant quality instant noodles now with more sauce 10g of protein, black truffle chili crunch - savory and sweet dip - flavor and momofuku - extra spicy chili crunch - 55 oz case of 6.

### What claims do Momofuku products carry?

Talio tracks 29 marketing claims across Momofuku products, including Restaurant Quality, No Artificial Colors or Flavors and High in Protein.

### Is this the full Talio record?

No. This page is a public preview; proprietary metrics and workflow features remain inside authenticated Talio.

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