food and beverage brandUpdated 27 Jun 2026

Provolone del Monaco

Retail brand

Is this your company?Claim Provolone del Monaco to get found by buyers, add products and certifications, and earn the Verified badge once you’ve reviewed your details — staying eligible when Talio’s AI recommends suppliers.Let our AI make the introductionGet a warm, researched intro to Provolone del Monaco — no cold outreach.
Visit buonaitalia.us ↗Report a changeLog in for full record

Overview

What Provolone del Monaco covers.

Provolone del Monaco is a semi-hard, stretched-curd cheese produced exclusively in the Lattari Mountains of the Sorrento Peninsula in Italy. It is made from the raw milk of Agerolese cattle and is protected under the European Union's Protected Designation of Origin (PDO) status. The product is characterized by its distinct spicy flavor and is traditionally aged for a minimum of four months.

  • Positioned as a mainstream brand.
  • Headquartered in Italy.

FAQ

Questions this page answers.

What does Provolone del Monaco do?

Provolone del Monaco is a food and beverage brand based in Italy, tracked in Talio's food and beverage intelligence platform.

Is this the full Talio record?

No. This page is a public preview; proprietary metrics and workflow features remain inside authenticated Talio.

Own this company?

Get found by buyers — and the AI that recommends suppliers.

Claim this profile to appear in buyer searches, add your products and certifications, and correct outdated details. Once you've claimed the page and reviewed its details, it carries the Verified badge — and stays eligible when Talio's AI recommends suppliers.

Claiming grants reviewed submission rights only — not direct editing, suppression, or ownership of Talio-derived intelligence. Verification required.

Claim this pageLog in for full recordReport a change

Proprietary metrics remain in authenticated Talio.