Agugiaro e Figna Molini S.p.a
Ingredient supplier
- Ingredients
- 7
- Declared capabilities
- 8
- Certifications
- 2
Overview
What Agugiaro e Figna Molini S.p.a covers.
Agugiaro e Figna Molini is one of Italy's leading flour milling companies, with a history rooted in over a century of tradition. The group operates three production plants in Italy and markets its products under the flagship brand '5 Stagioni', specialising in high-quality wheat flours, blends, and yeasts for professional use in pizza, bread, pastry, and pasta applications.
- Agugiaro e Figna Molini S.p.a supplies ingredients including dry yeast, Wheat Flour and Wholemeal Wheat Flour.
- Declared capabilities: Wheat flour milling, Stone grinding (integrated authentic grinding / Macinazione Integrata Autentica), Wholemeal and semolina milling and Bread and pizza flour production.
- Certifications include IFS and ISO 22000.
- Headquartered in Italy.
- Talio tracks 1,007 food and beverage companies headquartered or distributing in Italy. Browse Companies in Italy
- Talio tracks 110 ingredient suppliers headquartered or distributing in Italy. Browse Ingredient suppliers in Italy
- Talio tracks 1,557 food and beverage exhibitors at Gulfood 2026. Browse Exhibitors at Gulfood 2026
- Talio tracks 233 food and beverage companies with IFS certification. Browse IFS Certified Companies
- Talio tracks 621 food and beverage companies with ISO 22000 certification. Browse ISO 22000 Certified Companies
Capabilities & ingredients
Capabilities
- Wheat flour milling
- Stone grinding (integrated authentic grinding / Macinazione Integrata Autentica)
- Wholemeal and semolina milling
- Bread and pizza flour production
- Premix / baking blend formulation
- Yeast production (dry and fresh)
- Organic flour production
- R&D and product innovation for professional bakery and pizza markets
Ingredients
FAQ
Questions this page answers.
What does Agugiaro e Figna Molini S.p.a do?
Agugiaro e Figna Molini S.p.a is a ingredient supplier based in Italy with declared capabilities in Wheat flour milling, Stone grinding (integrated authentic grinding / Macinazione Integrata Autentica) and Wholemeal and semolina milling, tracked in Talio's food and beverage intelligence platform.
Which ingredients does Agugiaro e Figna Molini S.p.a supply?
Agugiaro e Figna Molini S.p.a supplies dry yeast, Wheat Flour, Wholemeal Wheat Flour, Semolina, fresh yeast, baking mix and bread mix.
Is this the full Talio record?
No. This page is a public preview; proprietary metrics and workflow features remain inside authenticated Talio.
Proprietary metrics remain in authenticated Talio.