Food & Beverage Companies in Spirits & Liqueurs.

Smoke Wagon

food and beverage brand

Smoke Wagon is a brand of American whiskey produced by Nevada H&C Distilling Company, featuring expressions such as Straight Bourbon, Rye, Small Batch, and Uncut/Unfiltered varieties. The brand emphasizes its connection to Nevada heritage, although its current production facility does not offer public tours. Smoke Wagon targets consumers interested in craft or premium distilled spirits, particularly bourbon and rye whiskey enthusiasts.

Sober Spirits

food and beverage brand

Sober Spirits is a brand specializing in non-alcoholic distilled spirits designed to mimic the complexity and mouthfeel of traditional liquor. The product line typically includes alternatives for gin, vodka, and rum, focusing on flavor profiles suitable for sophisticated cocktail creation. This brand targets consumers seeking adult, zero-proof beverage options for social occasions or mindful consumption.

Sobieski

food and beverage brand

Sobieski is a brand of Polish vodka, available in both clear and flavored varieties, including citrus and berry options. The brand pays tribute to Polish King Jan III Sobieski, who was nicknamed the Lion of Lechistan. The vodka is distilled using Polish ancestral tradition in a tall column, emphasizing purity and suitability for cocktails. The brand targets consumers interested in traditional European spirits and mixology.

Soda Jerk

food and beverage brand

Soda Jerk produces award-winning, ready-to-drink beverage shots featuring nostalgic flavors like Root Beer Float and Orange Creamsicle. The brand positions its shots as a flavorful alternative to traditional spirits, designed to be consumed neat or mixed without a harsh aftertaste. The product line appears to target adult consumers, as indicated by the mandatory age verification requirement of 21 or older on their website.

Soho Street Cocktails

United Kingdom

Soho Street Cocktails is a UK-based brand that specializes in pre-mixed, bar-quality cocktails designed for home consumption. Their product range includes classic cocktail blends, liqueurs, syrups, and bar accessories intended to simplify the preparation of drinks for social occasions. The brand positions itself as a convenient solution for consumers seeking professional-style cocktails without the need for complex preparation.

Sonoma Distilling Co.

food and beverage brand

Sonoma Distilling Co. produces craft whiskey, including Straight California Bourbon and Rye, utilizing traditional Cognac and Scottish pot stills. The brand emphasizes preserving old-world distilling techniques and uses grains sourced locally, often within 100 miles, to create character-driven spirits. Founded by Master Distiller Adam Spiegel, the company is recognized as a pioneering craft distillery in the United States.

Soonhari

food and beverage brand

Soonhari is a brand specializing in flavored soju, positioning itself as the original flavored soju offering a sweet, light, and refreshing taste. The brand name translates to "Smooth" and it promotes a lifestyle centered around socializing and partying everywhere. Products include original soju flavors and variations like Lemonjin, targeting consumers looking for accessible, flavored alcoholic beverages.

Southern Comfort

food and beverage brand

Southern Comfort is a brand of liqueur, often categorized as a whiskey-based spirit with natural flavors, produced by the Sazerac Company. The product line includes variations such as Original, Black, and 100 proof, which are promoted for use in cocktails or consumed neat. The brand targets consumers looking for versatile spirits suitable for casual drinking occasions, encouraging a "comfortably different" approach to mixing drinks.

Southern Star

food and beverage brand

Southern Star Brewing Co. was founded in Conroe, Texas, in 2008 and was the first brewery in the state to can its craft beer offerings. The company produces a diverse portfolio of beers, including IPAs, Hefeweizens, Stouts, and lighter lagers, often featuring regional or approachable flavor profiles like the Southern Brunch Shandy. The brand maintains a large production facility and taproom in Texas, catering to consumers seeking locally brewed craft options.

Sparkling Ice

United States

Sparkling Ice is a brand of flavored sparkling water that offers a variety of zero-sugar, low-calorie beverages, including caffeinated and energy-focused options. The brand features a wide range of fruit-forward flavors and collaborations with established candy and fruit brands. Its products are marketed to consumers seeking refreshing, calorie-conscious alternatives to traditional sodas and sugary drinks.

Sperry's

United States

Sperry's is a Tennessee-based restaurant group specializing in traditional steakhouse fare, including aged beef and fresh seafood. Established in 1974, the brand operates multiple locations and a retail division known as Sperry's Mercantile, which sells house-made sauces, dressings, and premium meats. The company focuses on a dining experience that blends Old English heritage with Southern hospitality.

Speyburn

food and beverage brand

Speyburn is a brand of Speyside Single Malt Scotch Whisky, established in 1897 near the Granty Burn in Scotland. The brand emphasizes its heritage and traditional production process, utilizing the local water source to craft smooth whiskies. Their core offerings include expressions like the 10 Year Old and specialized finishes such as Bourbon Cask and Rum Cask Finish. Speyburn targets consumers interested in accessible, award-winning single malt Scotch.

Speyside

food and beverage brand

Speyside Distillery is a small, artisan distillery located in the foothills of the Cairngorm Mountains, drawing water from a tributary of the River Spey. The site, originally a barley mill dating to the 1700s, was converted into a single malt distillery starting production in 1990. The brand produces SPEY Single Malt, BEINN DUBH Single Malt, and BYRON'S GIN, continuing a heritage linked to Harvey's of Edinburgh since 1770. The distillery targets consumers interested in traditionally crafted Scotch whisky and related spirits.

Spot Whiskey

Ireland

Spot Whiskey is a range of premium Irish whiskeys produced by Mitchell & Son, a historic wine and spirits merchant based in Dublin. The brand is known for its traditional pot still whiskey, which is typically matured in a variety of cask types to create distinct flavor profiles. It targets whiskey enthusiasts and collectors looking for authentic, heritage-driven Irish spirits.

Spring Bay Distillery

food and beverage brand

Spring Bay Distillery produces single malt whisky, gin, vodka, and brandy crafted on Tasmania's east coast. The brand emphasizes that its spirits are shaped by the local coastal climate, utilizing rainwater and sea air during maturation. The distillery operates two cellar door locations in Cambridge and Spring Beach, offering experiences like distillery tours and a 'Bottle Your Own Whisky' option.

Springbank

food and beverage brand

Springbank is a long-established Scotch whisky distillery located in Campbeltown, Scotland, known for producing heavily peated, distinctively maritime single malts. The distillery maintains traditional production methods, including using worm tubs for condensation, which contributes to its unique flavor profile. Springbank primarily targets experienced whisky enthusiasts and collectors who appreciate artisanal, non-chill-filtered expressions from one of Scotland's smallest regions.

St-Germain

food and beverage brand

St-Germain is a French liqueur crafted from hand-picked elderflowers, containing up to 1,000 blossoms per bottle to achieve a refined and natural flavor profile. The brand positions the liqueur as an effortlessly versatile ingredient designed to enhance cocktails, such as the signature St-Germain Spritz. It is targeted toward consumers seeking to elevate their home entertaining and cocktail experiences with a premium aperitif.

St. George

food and beverage brand

St. George USA is a contemporary apparel brand offering a range of women's clothing, including tops, bottoms, dresses, sweaters, and outerwear. The product line features classic silhouettes and professional or smart-casual styles, often utilizing materials like wool blends. The brand targets female consumers looking for versatile wardrobe staples, as indicated by their offerings of both clothing and accessories like baseball caps.

St. Magdalene

food and beverage brand

St. Magdalene is a historic Scotch whisky brand originating from the Linlithgow Distillery, established in the mid-eighteenth century. The distillery, which operated until 1983, was known for producing a smooth, light, and fruity single malt spirit. The brand's current offerings focus on bottling rare and aged expressions, often matured in Sherry or bourbon casks, appealing to whisky connoisseurs and collectors.

St. Nicholas Abbey

food and beverage brand

St. Nicholas Abbey is a historic 17th-century plantation and distillery located in Barbados that produces premium, single-cask aged rums. The estate functions as a heritage tourism destination, offering visitors tours of its Jacobean Great House, steam railway, and rum production facilities. It targets tourists and spirits enthusiasts interested in Caribbean history, architecture, and artisanal rum craftsmanship.

Stagg

food and beverage brand

Stagg is a premium Kentucky straight bourbon whiskey produced by the Buffalo Trace Distillery. The brand is known for its barrel-proof, uncut, and unfiltered expressions, which are aged in charred white oak barrels to provide a high-proof, intense flavor profile. It is positioned as a collector-focused spirit, targeting experienced whiskey enthusiasts who prefer full-strength, bold bourbon.

Star Trek Spirits

food and beverage brand

Star Trek Spirits is a brand that produces and markets officially licensed alcoholic beverages themed around the Star Trek franchise. The product line typically includes spirits such as whiskies, vodkas, and rums, often featuring unique packaging or infusions inspired by characters, ships, or lore from the series. This brand targets adult fans of Star Trek who are interested in collectible or novelty alcoholic merchandise.

Starward

food and beverage brand

Starward is an Australian whisky distillery based near Melbourne that produces a range of single malt and blended whiskies, often utilizing red wine barrels for maturation. The brand positions itself as offering a "New Way To Whisky," emphasizing locally sourced ingredients from within a day's drive of the distillery. Starward targets consumers interested in contemporary, approachable whiskies and offers direct-to-consumer sales, bottled cocktails, and distillery experiences.

Stella Rosa

food and beverage brand

Stella Rosa is a brand of Italian semi-sweet, semi-sparkling wines crafted by the Riboli Family, known for bringing approachable and flavorful options to the market. The product line features various fruit-infused varieties, such as Black, Blueberry, Peach, and Moscato d'Asti. The brand positions itself as creating wines intended to bring people together for various celebrations. While rooted in Italian winemaking tradition, Stella Rosa has become widely recognized in the US market.

Stellum

food and beverage brand

Stellum is a brand specializing in high-quality, small-batch spirits, primarily focusing on American whiskey, including bourbon and rye. The brand emphasizes craftsmanship, unique flavor profiles derived from specific mash bills and aging processes, and a modern approach to traditional distilling. Stellum targets discerning spirits consumers and cocktail enthusiasts looking for complex, contemporary expressions of classic American whiskey styles.

Still Spirits

food and beverage brand

Still Spirits is a global supplier specializing in equipment, ingredients, and flavourings for home distillation and spirit production. The brand offers a comprehensive range of products, including distilling systems, yeasts, enzymes, and various spirit flavourings such as whiskey, gin, and liqueur bases. Their positioning focuses on enabling both beginner and experienced home distillers to create quality, cost-effective alcoholic beverages.

Stillhouse

food and beverage brand

Stillhouse produces a range of spirits, including original whiskey, flavored whiskeys (such as Spiced Cherry and Peach Tea), bourbon, and vodka, all distilled from 100% estate-grown corn. The brand positions itself around durability and adventure, packaging all its products in stainless steel cans instead of traditional glass bottles. This unbreakable packaging is designed to appeal to consumers seeking spirits for outdoor or rugged environments where glass is impractical. The spirits are distilled in the USA and utilize processes like copper pot distillation and charcoal filtering.

Stolen

food and beverage brand

Stolen is a brand primarily known for producing and selling vodka, often emphasizing its unique distillation process and smooth profile. The brand positions itself as a premium yet accessible spirit, appealing to consumers looking for quality in their base liquor. While the provided context only shows e-commerce setup details, Stolen is recognized within the spirits industry for its focus on craft distillation techniques.

Stone Brewing

food and beverage brand

Stone Brewing is a prominent American craft brewery known for producing a wide variety of beers, with a significant focus on India Pale Ales (IPAs) such as the flagship Stone IPA and various 'Delicious' IPA iterations. The company positions itself as a leader in the craft beer movement, emphasizing bold flavors and high quality across its year-round and seasonal offerings. Beyond packaged beer, Stone operates multiple bistro and taproom locations, offering brewery tours and hospitality services primarily targeting craft beer enthusiasts.

Stonewall Kitchen

food and beverage brand

Explore Stonewall Kitchen's curated collection of gourmet foods, gifts & home goods crafted with quality through our ever-growing family of like-minded brands!

Stranahan's

food and beverage brand

Stranahan's is a Colorado-based distillery specializing in the production of American single malt whiskey. Founded by Jess Graber and George Stranahan, the brand emphasizes a small-batch, handcrafted process using Rocky Mountain water and locally sourced barley. The company targets whiskey enthusiasts and consumers interested in premium, craft-distilled spirits through its diverse product range and distillery experiences.

Strathisla

food and beverage brand

Strathisla is a historic Scotch whisky distillery located in Keith, Moray, Scotland, known for producing single malt Scotch whisky. The distillery is one of the oldest operating distilleries in Scotland, with roots tracing back to 1786. Strathisla single malt is primarily recognized as the heart and soul of Chivas Regal blended Scotch whisky. The brand appeals to connoisseurs and collectors interested in traditional, high-quality Speyside malts.

Strathmill

food and beverage brand

Strathmill is a Scotch whisky distillery located in Keith, situated on the banks of the River Isla. Originally established as a mill in 1823, it was renamed Strathmill in 1895 after being acquired by W & A Gilbey. The distillery is known for producing a lighter spirit that develops a rich flavor when matured in quality casks. Single malt bottlings of Strathmill are relatively rare, with the spirit often being utilized in blends.

Strongwater

food and beverage brand

Strongwater is a Colorado-based company specializing in crafting cocktail ingredients, including award-winning bitters, syrups, sparkling mixers, and ready-to-drink non-alcoholic mocktails. The brand emphasizes using whole plants and real botanicals to create complex flavors for both cocktail enthusiasts and those seeking sophisticated non-alcoholic alternatives. Their products are hand-crafted in Denver and are positioned for consumers seeking premium flavor and functional ingredients for their home bar or daily rituals.

Suerte

food and beverage brand

Suerte is a brand that produces and sells premium craft tequila, emphasizing a commitment to quality and traditional production methods over speed. The brand positions itself as an award-winning spirit crafted with passion, suggesting a focus on artisanal excellence. While specific heritage details are not fully detailed, the content references discovery in Mexico's agave fields. The target audience consists of consumers seeking high-quality, authentic tequila.

Sugar Island

food and beverage brand

Sugar Island is a food and beverage brand profiled in Talio's food and beverage intelligence platform. Positioned as a mainstream brand. This public preview covers capabilities, relationships, and market context; deeper intelligence lives in the authenticated app.

Sugarlands Distilling Co.

United States

Sugarlands Distilling Co. is a Tennessee-based distillery known for producing a wide variety of spirits, including award-winning moonshine, Sippin' Cream liqueurs, vodka, and whiskey. The brand emphasizes its Appalachian heritage and offers numerous flavored products appealing to consumers seeking accessible and novelty spirits. The company operates a distillery in Gatlinburg, Tennessee, offering tours and tastings to visitors.

Sullivans Cove

Australia

Sullivans Cove is a Tasmanian distillery founded in 1994 that specializes in producing premium, handcrafted single malt whisky and brandy. The brand is recognized for its focus on long-term maturation in full-size casks and its award-winning expressions, including its notable French Oak and American Oak releases. It targets whisky enthusiasts and collectors seeking high-quality, small-batch spirits.

Sulseam

food and beverage brand

Sulseam is a South Korean distillery that produces traditional liquors using rice sourced from the Gyeonggi province. The company focuses on modernizing traditional brewing methods with contemporary packaging to appeal to younger consumers. In addition to retail sales, Sulseam operates a distillery facility that offers educational programs, lectures, and interactive liquor-making experiences for visitors.

Sunburn Rum

food and beverage brand

Sunburn Rum is a flagship expression produced by Montauk Distilling Co., a family-run distillery located in Riverhead, New York. The distillery transforms New York-grown grains and botanicals into small-batch spirits, balancing coastal brightness with barrel-led warmth. Sunburn Rum itself is characterized as approachable and smooth, distilled to preserve cane character and finished with notes of bright citrus and toasted sugar. The brand targets consumers interested in spirits with clear provenance, local sourcing, and a maritime influence.