ingredient supplierUpdated 8 Apr 2026

Japan Bio Science Laboratory Co. Ltd.

Ingredient supplier

Ingredients: 6
Declared capabilities: 5
Certifications: 1

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Overview

What Japan Bio Science Laboratory Co. Ltd. covers.

Functional health food research, development, and manufacturing since 1974, specializing in natural ingredients like Nattokinase and Ashitaba.

Japan Bio Science Laboratory Co. Ltd. supplies ingredients including fermented vegetable extract, Nattokinase and Ashitaba Polyphenol.
Declared capabilities: manufacturing, cultivation, fermentation and extraction.
Certifications include Organic.
Headquartered in Japan.

Talio tracks 213 food and beverage companies headquartered or distributing in Japan. Browse Companies in Japan
Talio tracks 18 ingredient suppliers headquartered or distributing in Japan. Browse Ingredient suppliers in Japan
Talio tracks 1,139 food and beverage exhibitors at Vita Foods 2026. Browse Exhibitors at Vita Foods 2026
Talio tracks 1,049 food and beverage companies that state Organic. Browse Organic Companies

Capabilities & ingredients

Capabilities

manufacturing
cultivation
fermentation
extraction
R&D

Ingredients

fermented vegetable extractNattokinaseAshitaba PolyphenolMineralsashitabaastaxanthin

Certifications

Organic

FAQ

Questions this page answers.

What does Japan Bio Science Laboratory Co. Ltd. do?

Japan Bio Science Laboratory Co. Ltd. is a ingredient supplier based in Japan with declared capabilities in manufacturing, cultivation and fermentation, tracked in Talio's food and beverage intelligence platform.

Which ingredients does Japan Bio Science Laboratory Co. Ltd. supply?

Japan Bio Science Laboratory Co. Ltd. supplies fermented vegetable extract, Nattokinase, Ashitaba Polyphenol, Minerals, ashitaba and astaxanthin.

Is this the full Talio record?

No. This page is a public preview; proprietary metrics and workflow features remain inside authenticated Talio.

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