Food & beverage intelligence
Food & Beverage Companies in Bread & Rolls.
Crawlable, reviewed food and beverage company in Bread & Rolls profiles for market researchers, procurement teams, search engines, and answer engines — generated from Talio.
Talio tracks 792 food and beverage companies with products in Bread & Rolls, 568 updated in the last 90 days, as of 24 Aug 2026.
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Katarinas
Katerina's Finest is a family-owned business that imports and offers premium Greek food products, including extra virgin olive oil, olives, balsamic vinegar, honey, and olive oil-based soaps. Sourced from a small collective in southern Greece, the brand emphasizes traditional, high-quality ingredients for consumers seeking authentic Mediterranean flavors. The company is headquartered in Lancaster, Pennsylvania.
Katz
Katz Gluten Free is a manufacturer of gluten-free, dairy-free, and nut-free baked goods, including breads, cakes, and cookies. The company focuses on providing allergen-friendly snack and dessert options for individuals with dietary restrictions. Their products are distributed primarily through retail grocery channels and direct-to-consumer e-commerce.
Kavring
Kavring is a food and beverage brand profiled in Talio's food and beverage intelligence platform. Positioned as a private-label brand. This public preview covers capabilities, relationships, and market context; deeper intelligence lives in the authenticated app.
Kelkin
Kelkin is an Irish brand that offers a diverse range of healthy food products, vitamins, and skincare items. Their food portfolio includes snacks, cereals, nut butters, and free-from alternatives designed for health-conscious families. The brand focuses on providing accessible, wholesome options for everyday consumption.
Kelly's Department Store
Kelly's Department Store is a food and beverage brand profiled in Talio's food and beverage intelligence platform. Positioned as a challenger brand. This public preview covers capabilities, relationships, and market context; deeper intelligence lives in the authenticated app.
Keto Chefs
Keto Chefs is a United Kingdom-based bakery that specializes in producing and selling low-carb, ketogenic-friendly food products. Their range includes artisan breads, rolls, cakes, and pizza bases, all developed using a proprietary flour blend. The brand targets consumers following ketogenic or low-carbohydrate diets who seek fresh, ready-to-eat baked goods.
Keto Chefs Low Carb Bakery
Keto Chefs Low Carb Bakery is a United Kingdom-based brand specializing in fresh, low-carbohydrate baked goods and food products tailored for ketogenic diets. The company offers a diverse range of items including artisan breads, rolls, tray bakes, brownies, and low-carb pasta produced using proprietary flour blends. It targets health-conscious consumers and individuals following restricted carbohydrate regimens.
Kim And Jakes Cakes
Kim and Jake's is an American bakery brand that specializes in scratch-made, gluten-free baked goods, including breads, buns, and rolls. The company focuses on using simple, wholesome ingredients to serve consumers seeking alternative dietary options without compromising on traditional taste and texture. Based in Longmont, Colorado, the brand caters to individuals with gluten sensitivities or those following gluten-free lifestyles.
Kingsmill
Kingsmill is a well-known British baking brand that produces a wide range of sliced bread, rolls, and bakery products for everyday family consumption. Owned by Allied Bakeries, a division of Associated British Foods, the brand emphasizes accessible nutrition, community support, and sustainability in its operations. Its product offerings cater to mainstream consumers seeking dependable, everyday bakery staples.
Kinnikinnick
Kinnikinnick Foods is a specialty food manufacturer that produces a wide range of gluten-free baked goods, including breads, donuts, mixes, and pie crusts. Founded in 1991, the brand positions itself as a provider of allergy-friendly foods that are free from dairy, nuts, peanuts, soy, and largely eggs. Its products target consumers with celiac disease, gluten sensitivities, or specific dietary restrictions.
Klosterman
Klosterman Baking Company is a wholesale bakery specializing in fresh and frozen breads, buns, rolls, and artisan varieties. Operating since 1892, the company supplies commercial clients including grocery stores, restaurants, hospitals, and schools. Headquartered in the United States, it operates as one of the largest privately-owned bakeries in the Midwest region.
Knuckles El Jefe
Knuckles El Jefe is a food and beverage brand profiled in Talio's food and beverage intelligence platform. Positioned as a challenger brand. This public preview covers capabilities, relationships, and market context; deeper intelligence lives in the authenticated app.
KoKo Elle Collection
KoKo Elle Collection offers a variety of natural home fragrance and personal care products, including hand-poured soy candles, wax melts, essential oils, room sprays, and natural hand sanitizers. The brand emphasizes health, well-being, and nature-inspired scents designed to promote tranquility in living spaces. It targets consumers seeking eco-friendly and natural lifestyle products.
Korn Mühle
Café Kornsilo is a neighborhood restaurant located in the Mühle Tiefenbrunnen area of Zurich, Switzerland. The establishment offers a daily menu, brunch, and take-away services with a focus on simple, largely plant-based cuisine and locally sourced beverages. It serves as a community-oriented venue that also functions as an event space for private gatherings.
Korvbröd
Korvbröd specializes in the production of traditional hot dog buns and related bakery products tailored for casual dining and quick meals. The brand is well-known in Sweden for supplying standard and specialty bread products designed specifically to accompany sausages. It targets consumers and retail grocers looking for traditional Nordic bakery goods.
Korvbrödsbagarn
Korvbrödsbagarn is a Swedish brand specializing in a wide assortment of hot dog and hamburger buns, including specialty varieties like brioche, potato buns, and French hot dog rolls. The brand freezes its products immediately after baking without preservatives to maintain freshness and targets retail consumers seeking convenient bakery options for casual dining. Operating under Lantmännen Unibake, it holds a prominent position in the Swedish market for sausage and burger bread.
Krisprolls
Krisprolls is a Swedish brand specializing in traditional toasted bread rolls, known for their crunchy texture and simple ingredient lists. The products are manufactured using Swedish wheat and are formulated without palm oil, additives, or preservatives. The brand targets consumers seeking wholesome, fiber-rich, and often vegan-friendly breakfast or snack options.
Krustik
Krustik is a food and beverage brand profiled in Talio's food and beverage intelligence platform. Positioned as a challenger brand. This public preview covers capabilities, relationships, and market context; deeper intelligence lives in the authenticated app.
Kuchenmeister
Kuchenmeister is a German family-owned bakery company established in 1884 that specializes in the production of cakes, cake bases, mini-cakes, stollen, and waffles. The company operates multiple manufacturing facilities in Germany and distributes its extensive range of baked goods internationally. It positions itself as a traditional producer with a focus on quality and long-standing baking experience.
Kvarngoda
Kvarngoda is a brand offering traditional Swedish dark breads and baked goods, produced in association with Fazer. The brand focuses on wholesome, fiber-rich grain products rooted in Nordic baking traditions. It targets health-conscious consumers seeking authentic everyday bread staples.
Kärnsund
Kärnsund is a Swedish supplier of wood and wood-based materials, specializing in timber, panels, decking, plywood, and laminates for the construction, industrial, and marine sectors. Founded in 1971, the company operates as part of the Holm Trävaror Ab group and sources specialty wood products directly from a global network of suppliers. Kärnsund primarily serves commercial clients, including shipyards, wood processors, and building materials retailers.
L'Altrapizza
L'Altrapizza is a food and beverage brand profiled in Talio's food and beverage intelligence platform. Positioned as a challenger brand. This public preview covers capabilities, relationships, and market context; deeper intelligence lives in the authenticated app.
LA MOLE
La Mole is an Italian bakery company established in 1978 that specializes in a wide range of sweet and savory baked goods, including breadsticks and snacks. The company focuses on preserving traditional Italian culinary heritage while utilizing modern production technology for international distribution. Its product portfolio serves both retail and catering markets with a commitment to high-quality ingredients.
LEJINJI
Lejinji is an Anhui-based food company established in 2004 that specializes in the production and sale of various bakery products, including sliced bread, cakes, and casual snacks. Recognized as an Anhui Time-Honored Brand, the company focuses on distributing its products across China through a mix of retail and e-commerce channels. Its target audience includes consumers seeking convenient, high-quality breakfast and snack options.
La Baguetterie
La Baguetterie is a food and beverage brand operating a bakery and lunch spot that specializes in freshly baked baguettes, wraps, paninis, and croissants. Customers can customize their meals with a wide range of daily prepared ingredients, complemented by Rainforest Alliance Certified coffee beans. The establishment caters to local consumers seeking made-to-order daytime meals through dine-in, takeaway, and delivery services.
La Banderita
La Banderita is a brand specializing in authentic Mexican tortillas, including flour tortillas offered in various sizes such as Street Taco, Family Pack, and Burrito Grande. Established in 1988 by the Moreno family, the brand emphasizes making products with quality ingredients for everyday meals and entertaining. The brand actively promotes creative recipe usage for its tortillas, often incorporating local or fusion flavors for its target audience of home cooks.
La Boulangerie
La Boulangerie is a bakery brand founded in the San Francisco Bay Area in 1996 by French baker Pascal Rigo, emphasizing French baking techniques and quality ingredients. The brand operates neighborhood cafes and supplies packaged products, including breads, croissants, and sandwiches, to grocery stores across the US. Its positioning focuses on providing authentic, high-quality baked goods at an accessible price point to a broad consumer base.
La Brea Bakery
La Brea Bakery is an artisan bread brand that offers a variety of products including baguettes, loaves, flatbreads, rolls, and take-and-bake items. Founded in Los Angeles, California in 1989, the brand utilizes traditional baking methods and a proprietary sourdough starter to supply retail and foodservice customers. Its products are targeted at consumers and culinary professionals seeking craft bakery items made with simple ingredients.
La Chapalita
La Chapalita is a food and beverage brand profiled in Talio's food and beverage intelligence platform. Positioned as a challenger brand. This public preview covers capabilities, relationships, and market context; deeper intelligence lives in the authenticated app.
La Farm Bakery
La Farm Bakery is a food and beverage brand headquartered in United States profiled in Talio's food and beverage intelligence platform. Positioned as a challenger brand. This public preview covers capabilities, relationships, and market context; deeper intelligence lives in the authenticated app.
La Focaccina Bo
La Focaccina Bo is a product line produced by the Italian bakery Panificio Grissinificio Bo, specializing in handmade focaccia strips. The products are crafted using rice oil instead of lard and are available in various flavors, including rosemary, Mediterranean, and truffle. The brand targets consumers seeking traditional Italian baked snacks and offers both retail-ready and bulk packaging options.
La Fonda
La Fonda on the Plaza is a historic hotel located in Santa Fe, New Mexico, offering distinct Southwestern-styled accommodations, multiple dining venues, and event spaces. Situated directly on the historic Santa Fe Plaza, the property blends centuries-old heritage with contemporary hospitality and localized artwork. It caters to leisure travelers, tourists, and event attendees seeking an authentic regional lodging experience.
La Fournée Dorée
La Fournée Dorée is a French bakery brand that specializes in traditional brioches, pastries, and viennoiseries. Founded in Vendée, France, the company emphasizes authentic recipes and high-quality ingredients such as fresh eggs and butter. Its products are targeted at everyday consumers seeking convenient yet traditional bakery items for breakfast and snacking.
La Milpa
La Milpa produces traditional nixtamal tortillas, masa, and tortilla chips made from non-GMO corn using authentic stone-grinding methods. The brand focuses on providing fresh, chemical-free, and all-natural corn products to both retail consumers and foodservice providers. Their offerings are characterized by a traditional nixtamalization process and the absence of artificial preservatives.
La Tortilla
La Tortilla Factory is an American food brand specializing in a wide variety of tortillas and wraps, including low-carb, keto-friendly, gluten-free, and organic options. Founded in California, the company focuses on producing health-conscious alternatives to traditional wheat and corn tortillas. Its products are targeted toward consumers seeking functional, dietary-specific, and quality Mexican-style flatbreads.
La Tortilla Factory
La Tortilla Factory is a food manufacturer specializing in a wide variety of tortillas and wraps, including organic, non-GMO, gluten-free, and low-carb options. Founded in 1977, the company focuses on providing health-conscious consumers with versatile, dietary-specific bread alternatives. The brand is based in Sonoma County, California, and distributes its products to retail outlets across the United States.
Lakeland
Lakeland is a British retailer specializing in homeware, cookware, bakeware, cleaning products, and laundry accessories. The brand focuses on offering practical, innovative solutions for the home and kitchen alongside customer guarantees. It caters to home cooks, bakers, and households seeking functional and reliable everyday goods.
Lantgoda
LantGoda is a brand of artisanal-style sourdough bread produced by Pågen, a major Swedish bakery. The product is an unsweetened, whole-grain rich bread made with durum wheat and cold-pressed rapeseed oil from Österlen. It is marketed toward consumers seeking traditional, wholesome, and locally sourced baked goods for everyday meals.
Latrapizza
Latrapizza is a food and beverage brand profiled in Talio's food and beverage intelligence platform. Positioned as a challenger brand. This public preview covers capabilities, relationships, and market context; deeper intelligence lives in the authenticated app.
Lašų duona
Lašų duona is a Lithuanian family-owned bakery that produces a wide range of traditional rye and wheat breads, buns, and confectionery products. The company operates a vertically integrated business model, growing and milling its own grains to ensure product quality without the use of chemical additives. They serve both domestic and international markets, offering a variety of fresh and frozen baked goods to customers worldwide.
Cite this data
Talio tracks 792 food and beverage companies with products in Bread & Rolls, 568 updated in the last 90 days, as of 24 Aug 2026. Talio, "Food & Beverage Companies in Bread & Rolls", 24 Aug 2026. https://www.talio.ai/food-beverage/product-categories/bread-rolls
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