Food & Beverage Companies in Cava.

Alta Alella

food and beverage brand

Alta Alella is a winery located in the Alella DO, near Barcelona, Spain, known for producing high-quality wines, particularly those made from indigenous grapes like Xarel·lo. The estate emphasizes sustainable and organic viticulture practices in its Mediterranean climate vineyards. The brand primarily targets consumers interested in terroir-driven, artisanal Spanish wines, often featuring sparkling wines (Cava) alongside still whites and reds. Their positioning focuses on showcasing the unique character of the Alella region.

Casa Santoña

food and beverage brand

Productos gourmet del mar y la tierra elaborados artesanalmente. Anchoas, conservas, gildas y encurtidos con el sabor auténtico de Casa Santoña.

Don Gastronom

Spain

Don Gastronom is a gourmet food purveyor that specializes in distributing a wide range of traditional Spanish products, including olive oils, cured meats, seafood preserves, and regional wines. The brand focuses on sourcing artisanal items from local producers to bring authentic Spanish gastronomy to an international market. Its product selection caters to consumers seeking high-quality, shelf-stable Mediterranean staples and specialty gift items.

Espinaler

Spain

Productos gourmet con sabor a tradición. Más de 350 productos con el sabor auténtico de las tabernas mediterráneas desde 1896.

L'Ormarins

food and beverage brand

L'Ormarins produces a diverse portfolio of alcoholic beverages sourced from distinctive sites in the Western Cape, South Africa, and is part of the Anthonij Rupert portfolio. The range includes Cap Classique sparkling wines made in the traditional method, Ports, Natural Brandy, and Eau de Vie. The brand also offers estate products such as olive oil and honey, positioning itself within the premium South African beverage market.

Piper Sonoma

food and beverage brand

Piper Sonoma produces sparkling wines crafted in Sonoma County, California, utilizing the Méthode Traditionnelle, the same technique employed for Champagne production. The brand emphasizes its 40-year heritage rooted in the local soil and community, resulting in wines aged on the lees for a creamy texture and fine bubbles. Their product line includes Brut, Brut Rosé, Blanc de Blancs, and Brut Reserve, targeting consumers looking for elegant sparkling wines for various occasions.

Pons Tradició

Spain

Pons is a family-owned producer of extra virgin olive oils, wines, cavas, and vinegars established in 1945. The company utilizes organic farming and regenerative practices to create estate-grown products, catering to both retail consumers and professional culinary markets. Their portfolio emphasizes traditional craftsmanship and regional heritage from the Costers del Segre area.

Quinta de Jugais

Portugal

Quinta de Jugais is a Portuguese food brand specializing in traditional fruit jams, marmalades, and honey sourced from the Serra da Estrela region. The company emphasizes natural production methods, avoiding artificial dyes and preservatives, and offers a variety of gourmet gift hampers for individual and corporate consumers. Its products are positioned as authentic, high-quality artisanal goods that reflect the culinary heritage of its origin.

Recaredo

food and beverage brand

Recaredo is a family of winegrowers specializing in the production of terroir-driven sparkling wines, known as Corpinnat, from the Sant Sadurní d’Anoia region of Spain. The brand emphasizes honesty and transparency, reflecting the origin of its wines through single-vineyard expressions like Turó d’en Mota de Recaredo, which undergo extensive aging on lees. Beyond its flagship sparkling line, the family also produces Celler Credo white wines that authentically express Mediterranean grape varieties. The brand targets consumers interested in high-quality, expressive, and long-aged traditional method sparkling wines.

Totes Les Llunes

Spain

Totes Les Llunes is a producer of wines and cavas featuring D.O. Catalunya and D.O. Cava certifications. The brand offers a range of red, white, and rosé wines, as well as sparkling cavas, crafted from traditional grape varieties such as Macabeo, Xarel·lo, and Trepat. Its products are positioned to showcase the viticultural heritage of the Catalonia region in Spain.