Food & Beverage Companies in Cooked Meats & Charcuterie.

Specialty Foods Group Inc.

Owensboro, United States

Specialty Foods Group (SFG) is a leading producer of premium-branded and private-label processed meat products in the United States. Our diverse products, including hams, turkey, hot dogs, bacon and lunch meats, are beloved by millions of families.

Spianata Calabrese

Italy

Spianata Calabrese is a traditional flattened, air-cured spicy salami originating from the Calabria region of Italy. Typically flavored with local chili peppers and made from selected pork blends, it is crafted for consumers seeking authentic Italian cured meats. The product is suited for antipasto platters, pizza toppings, or pairing with artisanal cheeses and bread.

Spianata Piccante

Italy

Spianata Piccante is a traditional Italian spicy salami produced by Villani Salumi, crafted from selected pork seasoned with salt and crushed red pepper. Characterized by its flattened shape and robust flavor profile, the product is free from gluten and milk derivatives. It is marketed toward consumers seeking authentic Italian cured meats and specialty charcuterie.

Spuntì

Italy

Spuntì is an Italian food brand specializing in savory spreadable creams made from ingredients like tuna, salmon, and ham. The products are marketed as convenient, ready-to-use options for snacks, appetizers, and light meals. The brand targets consumers looking for quick and versatile ingredients to enhance sandwiches, toasts, and other culinary preparations.

Stastnik

Austria

Stastnik is an Austrian meat processing company specializing in the production of traditional salami, snack sticks, and various cured meat products. Founded in 1898, the brand emphasizes a slow ripening process and artisanal craftsmanship, currently operating as part of the Radatz family business. Their product range is distributed through retail markets and dedicated butcher shops.

Stranda

Norway

Stranda is a Norwegian food brand specializing in traditional cured meat products, most notably fenalår and various types of salami. The company emphasizes traditional production methods and Norwegian sourcing, catering to consumers seeking authentic Scandinavian charcuterie. It operates as a subsidiary of the Nortura cooperative.

Sunnyvalley Smoked Meats

Manteca, United States

Crafting high quality smoked products since 1990. Embracing the warmth of the sun from San Joaquin Valley of California in every bite.

Sweet Grass Dairy

United States

From our family to yours, welcome to the herd! Artisan cheese maker based in Thomasville, Georgia.

Tanzi

United States

Tanzi Natural Beauty is a skincare brand that offers a range of natural face and body care products, including serums, soaps, and tools. The brand emphasizes clean, simple ingredients suitable for various skin types and concerns, including sensitive skin. Its product line is formulated with botanical oils and essential oils, marketed toward consumers seeking natural beauty solutions.

Tapas Gourmet

United States

Tapas de España is an authentic Spanish restaurant located in North Bergen, New Jersey, offering traditional Iberian cuisine such as fresh seafood, tapas, and meat specialties. Operating for over two decades, the establishment provides a casual yet refined dining experience accompanied by live entertainment like weekly Flamenco performances. It caters to local residents, families, and groups seeking a culturally immersive dining atmosphere.

Tapas Italia

food and beverage brand

Tapas Italia is a food and beverage brand profiled in Talio's food and beverage intelligence platform. Positioned as a private-label brand. This public preview covers capabilities, relationships, and market context; deeper intelligence lives in the authenticated app.

Tartex

Germany

Tartex is a vegetarian food brand that specializes in plant-based spreads and savory patés for families and individuals. Operating as an early pioneer in the vegetarian food sector for nearly 80 years, the brand emphasizes creative recipes and quality ingredients. Its products are primarily targeted at health-conscious consumers and vegetarians seeking convenient meal accompaniments.

Terre Ducali

Italy

Terre Ducali is an Italian food brand specializing in the production of traditional cured meats, most notably Strolghino di Culatello. Part of the Parmafood Group, the brand focuses on high-quality pork products and offers a range of allergen-free options for retail and Ho.Re.Ca. channels. Its products are rooted in the culinary traditions of Italy's Food Valley.

Thanks Plants

Ireland

Thanks Plants is an Irish food company that produces a range of plant-based meat alternatives, including sausages and festive roasts. The brand utilizes seitan as a primary ingredient and emphasizes the use of sustainable, vegan-friendly packaging. Their products are marketed toward consumers seeking meat-free dietary options.

The Icelander

food and beverage brand

The Icelander is a food and beverage brand profiled in Talio's food and beverage intelligence platform. Positioned as a mainstream brand. This public preview covers capabilities, relationships, and market context; deeper intelligence lives in the authenticated app.

The Sausage Maker is a food and beverage brand profiled in Talio's food and beverage intelligence platform. Positioned as a challenger brand. This public preview covers capabilities, relationships, and market context; deeper intelligence lives in the authenticated app.

The Wisconsin Cheese Company

United States

The Wisconsin Cheese Company is a family-owned business based in Oregon, Wisconsin, that specializes in producing and selling a variety of Wisconsin-made cheeses, cheese curds, and meat snacks. The company offers a range of products including aged cheddars, specialty cheeses, and curated meat and cheese gift boxes. Their products are marketed toward consumers seeking traditional, locally sourced dairy items for personal consumption or gifting.

Tillamook Country Smoker

United States

Tillamook Country Smoker has been handcrafting premium beef jerky in Oregon since 1975, using all-natural ingredients and real hardwood smoke to deliver bold, authentic flavors. They offer contract manufacturing, co-packing, and private label services for high-quality beef jerky and meat snacks.

Tom And Ollie

United Kingdom

Tom And Ollie is a specialty food retailer based in Northern Ireland that focuses on artisanal products such as olives, pestos, and antipasti. The brand primarily operates through local markets, including St George's Market in Belfast, offering a selection of Mediterranean-inspired deli goods.

Trujillo

United States

Trujillo & Sons, Inc. is a family-owned manufacturer and distributor of food products, including oils, sauces, spices, and condiments. Established in 1966, the company serves both the food service and retail industries from its headquarters in Miami, Florida.

Tryffelsalami

Sweden

Tryffelsalami is a food brand specializing in air-dried charcuterie products, with a primary focus on truffle-flavored salami. The brand caters to consumers seeking artisanal cured meats. Its product line also includes chorizo salami and air-dried ham.

Tulip

United States

Tulip manufactures odor-proof, lockable storage boxes and rolling stations designed for cannabis products. The brand focuses on aesthetic, discreet organization solutions that aim to reduce clutter for the home consumer. Their products are marketed as functional, high-end storage containers that prioritize both security and interior design.

UBAGO GROUP MARE

Spain

Ubago Group is a Spanish food company specializing in the production and distribution of canned, smoked, and salted fish products. With over 40 years of experience, the company focuses on combining traditional processing methods with modern industrial technology and quality control. They serve both domestic and international markets through a diverse portfolio of seafood offerings.

Underwood

food and beverage brand

Underwood is the professional brand identity of country music artist Carrie Underwood, primarily focused on her music career, including album releases and touring. The brand also encompasses related ventures such as the FIT52 fitness program and associated merchandise. The brand targets fans of country music and those interested in fitness and lifestyle products endorsed by the artist.

Utvalda

Sweden

Utvalda is a Swedish brand of crackers and crispbreads developed by Göteborgs Kex, a long-established baker with a heritage dating back over a century. The brand offers a range of products specifically crafted to complement various types of cheese, including seed crispbreads and sourdough biscuits. Utvalda targets consumers looking for premium savory snacks designed for entertaining and cheese pairings.

Vardagsbra

food and beverage brand

Vardagsbra is a food and beverage brand profiled in Talio's food and beverage intelligence platform. Positioned as a private-label brand. This public preview covers capabilities, relationships, and market context; deeper intelligence lives in the authenticated app.

Venn's Raw Choice is a food and beverage brand profiled in Talio's food and beverage intelligence platform. Positioned as a challenger brand. This public preview covers capabilities, relationships, and market context; deeper intelligence lives in the authenticated app.

Villani

Italy

Villani is an Italian food brand specializing in the production of traditional cured meats, including Prosciutto di Parma, Mortadella Bologna, and various regional salamis. Established in 1886, the company emphasizes artisanal craftsmanship and traditional production methods rooted in various Italian territories. Villani caters to consumers and culinary professionals seeking authentic, high-quality Italian charcuterie.

Vissan

Vietnam

Vissan Joint Stock Company is a Vietnamese food manufacturer specializing in fresh meats, processed food products, and seasonings. The company operates a closed supply chain model, managing livestock farming through to the distribution of products such as sausages, canned goods, and frozen meats. It serves both domestic and international markets with a focus on food safety and standardized production.

Wellshire

United States

Wellshire is a family-operated brand that specializes in all-natural, humanely raised meat products, including bacon, deli meats, sausages, and hot dogs. The company emphasizes clean labeling, sourcing animals raised without antibiotics or added hormones, and using vegetarian feed. Their products are marketed toward health-conscious consumers seeking minimally processed protein options.

Wenzel's Farm

food and beverage brand

In 1949, the Wenzel family snapped on a pair of overalls and picked up where their German ancestors left off, smoking meat in a time-honored fashion. More than 70 years later and still operating out of the original barn where it all started, old world traditions mingle with modern technology and Wenzel's Farm is a premium provider of high quality, handcrafted, small-batch meat snacks, and products.

Wisconsin's Best

United States

Wisconsin's Best is a food company based in Oregon, Wisconsin, that specializes in the production and sale of regional cheese and meat snack products. The brand offers a variety of items including smoked sausages, cheese curds, and curated gift boxes for consumers across the United States. Additionally, the company provides professional meat processing services for local farms and vendors.

Wright Brand

United States

Wright Brand is a food producer specializing in thick-cut, real wood-smoked bacon, as well as sausage, ham, and turkey products. Established in 1922, the company emphasizes traditional curing and slow-smoking methods to provide premium meat products for home cooking. The brand is positioned as a heritage label targeting consumers who prioritize quality and bold flavor in their meal preparation.

YAUSEN

food and beverage brand

Youchen Group is a Chinese food manufacturer specializing in baked goods, including meat floss cakes, egg yolk pastries, and various sandwich breads. Founded in the 1990s and headquartered in Fujian, the company operates multiple production bases and utilizes automated technology to distribute products domestically and internationally. The brand is positioned as a leader in the meat-floss-based bakery category and maintains a strategic focus on research, development, and industrial standardization.

YURRITA GASTRONOMIKA

Spain

Anchoa del Cantábrico, Bonito del Norte, Boquerón del Cantábrico, otros productos gourmet, croquetas artesanas y especialidades de cuarta y quinta gama para el canal HORECA. Propuestas de alta calidad para el sector de la hostelería, restauración y tiendas especializadas gourmet.

Ystadskorv

Sweden

Ystadskorv is a traditional Swedish sausage specialty originating from the town of Ystad in Scania. Distributed under established meat brands such as Scan, this regional delicacy typically features a coarse texture and is crafted from a blend of pork and beef seasoned with traditional spices. It appeals to consumers seeking authentic, locally rooted Scandinavian meat products for everyday meals and traditional holiday spreads.

Zimmermann

Australia

Zimmermann is an Australian luxury fashion brand known for its sophisticated ready-to-wear, swimwear, and resort collections. The brand is recognized for its feminine aesthetic, intricate prints, and high-quality craftsmanship, catering to a global audience seeking elevated, vacation-inspired apparel. In addition to clothing, the label offers a range of accessories, including bags, footwear, and jewelry.

Ätklart

food and beverage brand

Ätklart is a food and beverage brand profiled in Talio's food and beverage intelligence platform. Positioned as a private-label brand. This public preview covers capabilities, relationships, and market context; deeper intelligence lives in the authenticated app.

Öregrundare

Sweden

Öregrundare is a traditional Swedish sausage variety produced by Andersson & Tillman, made with a blend of pork and beef and seasoned with a mix of spices including paprika, anise, and cumin. The product utilizes Swedish meat raw materials and is targeted at consumers seeking locally sourced traditional charcuterie. It is crafted as a skinless sausage option with a specified meat content.