Food & Beverage Companies in Sake (Rice Wine).

Chungha

South Korea

Chungha is a popular brand of clear, distilled rice wine produced in South Korea. It is typically served chilled and is marketed as a mild, clean-tasting alcoholic beverage often consumed with food.

Fukumitsuya

food and beverage brand

Fukumitsuya is a Japanese company established in 1625 that specializes in products derived from rice fermentation, primarily sake. The brand extends its expertise into food products, such as beverages like KOJI POWER DRINK, and cosmetics under the FRENAVA line. Fukumitsuya operates several retail locations, known as SAKE SHOP Fukumitsuya, catering to consumers interested in traditional Japanese fermentation technology applied across various lifestyle categories.

Hwasim

food and beverage brand

Hwasimjujo is a South Korean distillery founded by bartender Sumin Oh that specializes in crafting premium soju. The brand focuses on producing spirits that emphasize the complex flavors of rice, specifically designed to pair with the balance and harmony of Korean cuisine. Drawing on international bartending and distilling experience, Hwasimjujo targets consumers seeking artisanal, high-quality traditional Korean liquor.

Ikezo

Japan

Ikezo is a brand of sparkling sake jelly shots produced by Ozeki Sake. The product features a unique, plant-based jelly texture and is available in fruit-forward flavors like yuzu, targeting consumers looking for a light, sweet, and dessert-oriented alcoholic beverage.

Iwagawa Distillery

Japan

Iwagawa Distillery is a Japanese whisky producer located at an altitude of 1,200 meters in the Southern Alps of Shizuoka Prefecture. Established in 2020 by Juzan Co., Ltd., the distillery utilizes local spring water and Scottish malt to produce whisky, while incorporating native Mizunara oak for maturation. The facility is situated within a large company-managed forest, leveraging the region's cool, humid climate to facilitate the aging process.

Jinmaek

South Korea

Jinmaek is a South Korean brand specializing in the production of traditional distilled spirits, specifically soju. The brand focuses on utilizing locally sourced grains to create premium alcoholic beverages that reflect regional distilling heritage.

Okuchi Distillery

Japan

Okuchi Shuzo Co., Ltd. is a Japanese distillery that specializes in the production of shochu, a traditional distilled spirit. Established in 1970 through the merger of multiple local distillers, the company utilizes regional ingredients such as sweet potatoes, rice, and local water to craft various shochu varieties, including those made with white and black koji. Their product portfolio includes brands like Isanishiki, Kuro Isanishiki, and Isa Komachi, catering to consumers of traditional Japanese spirits.

Pearl River Bridge

China

Pearl River Bridge brings the unique flavors of Chinese cuisine with its range of sauces and condiments. One-stop solution. Premium brewing.

Poongjeong

South Korea

Poongjeong is a South Korean brand specializing in the production of traditional fermented food products, most notably various types of doenjang (soybean paste) and ganjang (soy sauce). The company emphasizes traditional manufacturing methods and the use of locally sourced ingredients to maintain authentic flavor profiles. Its products are primarily targeted at consumers seeking artisanal, high-quality Korean pantry staples.

Toyonaga

food and beverage brand

Toyonaga Sake Brewery is a Japanese distillery founded in 1894 in the Kumamoto Prefecture that specializes in the production of traditional Kuma shochu. The brand emphasizes sustainable practices by utilizing locally sourced, organic JAS-certified rice and water to reflect the regional terroir of the Kuma district. Its products are targeted toward consumers seeking authentic, artisanal spirits crafted through long-standing regional brewing traditions.

UNIONE CO. LTD

food and beverage brand

Korean food export company specializing in K-food brands including Miga, Fingo, and Allyoung — exporting shelf-stable, frozen, and chilled Korean products worldwide.

Want-Want North America

food and beverage brand

America's #1 Destination for Asian Snacks, Sweets, Drinks, Instant Noodles, and much more!

Wuliangye

food and beverage brand

Wuliangye is a prominent Chinese baijiu producer based in Yibin, Sichuan province, known for its traditional grain-based distilled spirits. The brand positions itself as a premium manufacturer of high-end liquor, targeting consumers who appreciate heritage-rich, culturally significant alcoholic beverages. Its products are widely recognized for their distinct production process involving five different types of grains.

Xinghuacun

food and beverage brand

Shanxi Xinghuacun Fenjiu Group is a major Chinese state-owned enterprise primarily engaged in the production and sale of Fenjiu, Zhuyeqing, and Xinghuacun brand spirits. With a history spanning over 6,000 years of brewing tradition, the company operates as a diversified entity encompassing liquor production, health industries, and cultural tourism. It targets consumers of traditional Chinese baijiu and is recognized for maintaining extensive heritage-based production facilities and industrial cultural sites.