Food & Beverage Companies in Stone Fruits / Drupes.

CARREFOUR BIO

France

Carrefour Bio is the private label organic product line offered by the French multinational retail group Carrefour. The brand provides a wide range of organic food and household products designed to make organic consumption more accessible to the general public. It emphasizes sustainable sourcing and adherence to European organic certification standards.

Fichi

food and beverage brand

Fichi produces simple, two-ingredient snack bites made from California-grown figs and nuts, such as almonds or walnuts, with no added sugar. The brand name, meaning "figs" in Italian, reflects its origin in a multi-generational family recipe from the Cosenza region of Italy. These gluten-free snacks are positioned as a source of fiber and appeal to consumers seeking minimally processed, whole-food options.

Frog Hollow Farm

United States

Frog Hollow Farm is a California-based organic farm that specializes in growing a wide variety of stone fruits, including peaches, nectarines, and apricots. In addition to fresh produce, the company offers a range of farm-to-table products such as bakery items, pantry staples, and curated gift baskets. The brand focuses on sustainable agriculture and direct-to-consumer sales through its farm box memberships and online retail platform.

Fruit Bliss

United States

Fruit Bliss produces a line of organic, non-GMO, and vegan dried fruit snacks. The brand utilizes a steaming process to rehydrate their fruit, resulting in a softer texture compared to traditional dried fruit products. Their offerings are marketed as wholesome, clean-label snacks suitable for families and health-conscious consumers.

Frutta

United States

Frutta Bowls is a fast-casual restaurant chain specializing in plant-based superfruit bowls, smoothies, toasts, and protein bites made from whole-food ingredients. Founded in 2016, the brand focuses on customizable, nutrient-dense menu options designed for health-conscious consumers seeking quick and wholesome dining choices. Its locations are primarily locally owned franchise outlets operating across the United States.

Masumoto Family Farm

United States

Masumoto Family Farm is a multi-generational, certified organic farm located in California that specializes in growing stone fruits, including peaches, nectarines, and apricots, as well as grapes for raisins. Established in 1948, the farm emphasizes sustainable agricultural practices and community engagement through direct-to-consumer sales, educational resources, and literary works. The family-run operation is recognized for its commitment to preserving heirloom fruit varieties and documenting the agricultural experience.

Ontario

food and beverage brand

Ontario is a food and beverage brand profiled in Talio's food and beverage intelligence platform. Positioned as a mainstream brand. This public preview covers capabilities, relationships, and market context; deeper intelligence lives in the authenticated app.

Pesche

food and beverage brand

Pesche produces non-alcoholic functional mocktails formulated with adaptogens, nootropics, and vitamins to provide specific benefits such as energy, focus, or relaxation. The beverages are crafted by a dietitian to offer flavor profiles mimicking traditional cocktails without alcohol. The brand targets consumers seeking functional, feel-good sips as an alternative to alcoholic drinks for various social or personal moments.