Food & Beverage Companies in Whisky / Whiskey.

Deanston

food and beverage brand

Deanston is a distillery that produces Highland Single Malt Scotch Whisky, featuring core ranges, limited editions, and experimental series matured in unconventional casks. The brand offers various tasting experiences and tours at its distillery, catering to whisky enthusiasts interested in both traditional and innovative expressions. Deanston also highlights specific offerings such as organic whisky options and cask finish releases, like the Vino de Naranja finished single malt.

Decadent Drinks

food and beverage brand

Decadent Drinks is an independent bottler specializing in hand-selected, small-batch releases of whisky, rum, and French spirits. The brand emphasizes character, flavor, and craft, often pairing its liquid selections with unique, hand-drawn label art. Their positioning centers on offering high-quality, distinctive spirits that celebrate pleasure and fun, targeting enthusiasts interested in unique and limited-edition bottlings.

Dewar's

food and beverage brand

Dewar's is a brand of blended Scotch whisky, established in Scotland in 1846, known for producing what it markets as the World's Most Awarded Blended Scotch Whisky. The portfolio includes various aged expressions, such as the Classic, Premium, and the innovative Double Double Collection, which utilizes a four-stage aging process. The brand emphasizes its mastery of blending up to 30 single malt and grain whiskies, often featuring honeyed smoothness and complexity derived from specialized cask maturation techniques.

Douglas Laing

food and beverage brand

Douglas Laing & Co. is an independent Scotch whisky specialist established in 1948, focusing on bottling single casks and blended malts from various Scottish regions. The company offers a diverse portfolio including core ranges like Remarkable Regional Malts (e.g., Big Peat, Scallywag) and premium single cask bottlings under the Old Particular label. While primarily focused on Scotch whisky, the brand also markets other spirits such as gin, vodka, and rum.

Dramfool

food and beverage brand

Dramfool is an independent Scotch whisky bottler established in 2015 that specializes in cask strength, un-chill filtered single cask releases. The company focuses on sourcing and bottling high-quality whiskies based on the personal selection standards of its founder, Bruce Farquhar. The brand primarily targets whisky connoisseurs and collectors seeking authentic, non-chill filtered expressions.

Drinks by the Dram

food and beverage brand

Drinks by the Dram specializes in offering curated spirit tasting sets and spirit-filled advent calendars, primarily focusing on whisky, gin, and rum. Since 2010, the brand has collaborated with distilleries to provide consumers with samples, often bottled in premium 30ml wax-dipped glass bottles, for exploration and gifting. Their product range targets consumers interested in discovering new spirits or purchasing themed seasonal gifts.

Dràm Mòr

United Kingdom

Dràm Mòr is an independent bottler of Scotch whisky based in Scotland. The company specializes in sourcing and bottling single cask expressions, often featuring unique wood finishes for the global spirits market.

Duck Club

food and beverage brand

Duck Club is a live music promoter and event organizer that presents concerts in various venues, primarily in the city of Portland, Oregon. The organization features a diverse lineup of musical acts spanning genres such as rock, metal, indie, electronic, and country. Their events target music enthusiasts seeking live performances at local establishments like Treefort Music Hall and Shrine Social Club.

Dufftown

food and beverage brand

Dufftown is a community located in the Speyside region of North Eastern Scotland, historically known as the "Malt Whisky Capital of the World." The area's economy and identity are deeply intertwined with Scotch whisky production, featuring numerous distilleries and related tourism infrastructure. The location serves as a hub for visitors interested in traditional Scottish culture, history, and the Scotch whisky industry.

Dumbarton

food and beverage brand

Dumbarton Football Club is a professional football organization based in Dumbarton, Scotland, competing in the William Hill League Two. The club fields men's, women's, and U20s teams, providing regular fixtures, results, and news updates for supporters. Operations include ticket sales, merchandise via Sons Direct, and community engagement through initiatives like the DFC Trust.

Duncan Taylor

food and beverage brand

Duncan Taylor is an independent Scotch whisky bottler and blender based in Fife, Scotland. The company specializes in sourcing and bottling rare, single cask, and limited edition whiskies from various distilleries across Scotland. Their portfolio includes a wide range of single malts, grains, and blended Scotch whiskies, often aimed at whisky enthusiasts and collectors seeking unique expressions.

Dà Mhìle

United Kingdom

Dà Mhìle is an organic distillery located on a family farm in Ceredigion, Wales, that produces a range of spirits including whisky and gin. The brand emphasizes environmental sustainability and Welsh craftsmanship, utilizing spring water and local resources from their farm in the production process. They cater to consumers interested in artisanal, organic spirits and offer on-site experiences such as tastings and workshops.

Eagle Rare

food and beverage brand

Eagle Rare is a brand of Kentucky Straight Bourbon Whiskey, specifically known for its 10 Year expression. This bourbon is aged for a minimum of ten years, resulting in a complex aroma and a bold, dry, oaky flavor profile. The brand has received numerous accolades, including multiple Double Gold Medals from the San Francisco World Spirits Competition. It targets consumers seeking an aged, distinctive bourbon experience.

East London Liquor Co

food and beverage brand

East London Liquor Co. produces and sells a range of distilled spirits, including gin, vodka, rum, and whisky, often emphasizing a bold, flavour-led approach inspired by the spirit of East London. The brand offers its core spirits alongside limited single cask releases, canned ready-to-drink cocktails, and subscription services. Its positioning connects the industrial and creative culture of its namesake region with its product offerings, targeting consumers interested in craft distillation.

East London Liquor Company

food and beverage brand

East London Liquor Company is a distillery based in East London that produces a range of spirits including gin, vodka, rum, and whisky. The brand emphasizes capturing the texture, individuality, and character of East London in its products, aiming to appeal to both beginners and connoisseurs. In addition to bottled spirits, the company offers canned drinks, subscription services, and hosts venue experiences and blending classes at its location.

Edradour

food and beverage brand

Edradour is a historic distillery, established in 1825, renowned for producing handmade Highland Single Malt Scotch Whisky. It is positioned as Scotland's smallest traditional distillery, emphasizing its commitment to authentic, small-scale production methods. The brand offers over 25 distinctive expressions, appealing to whisky enthusiasts interested in traditionally crafted single malts from Perthshire.

Elijah Craig

food and beverage brand

Elijah Craig is a Kentucky Straight Bourbon Whiskey brand named after its namesake, credited as the Father of Bourbon for pioneering the use of charred oak barrels. The portfolio includes core expressions like Small Batch, Barrel Proof, and Straight Rye, alongside aged offerings such as 15 and 18 Year Old single barrels. The brand positions itself toward consumers seeking complex, high-quality whiskey, often highlighting its heritage and craftsmanship through partnerships with golf organizations.

Elixir Distillers

food and beverage brand

Elixir Distillers is a spirits producer, blender, and bottler that focuses on creating complex whiskies and other spirits by combining traditional techniques with modern experimentation. Based in the United Kingdom, the company manages a portfolio of independent brands and operates its own distilleries, including Portintruan on Islay. The brand targets spirits enthusiasts and collectors who prioritize high-quality, craft-focused production methods.

Evan Williams

food and beverage brand

Evan Williams is a brand of Kentucky Straight Bourbon Whiskey, tracing its heritage back to the first distillery opened in Kentucky in 1783. The brand offers a range of products including straight bourbons, flavored expressions, and seasonal offerings. It targets consumers interested in traditional American whiskey, emphasizing its long history and smooth character crafted in Bardstown, Kentucky.

Ezra Brooks

food and beverage brand

Ezra Brooks is a brand of Kentucky straight bourbon whiskey and rye whiskey, produced and bottled at Lux Row Distillers. The portfolio includes various expressions such as Ezra 90, Ezra 99, and the aged Old Ezra line, which is aged for seven years and bottled at barrel strength. The brand targets the modern bourbon lover, emphasizing handcrafted quality and sophistication in its offerings.

FEW

food and beverage brand

FEW Spirits produces small-batch, handcrafted spirits, including award-winning artisanal whiskeys, inspired by the pre-Prohibition era. The brand emphasizes a commitment to quality by using locally sourced grains and aging its products in American oak barrels, claiming a 100% grain-to-glass process. Based in Evanston, Illinois, the company targets consumers seeking craft spirits with a focus on traditional production methods.

Famous Grouse

food and beverage brand

The Famous Grouse is a well-established brand of blended Scotch whisky, known for its smooth character derived from a blend of malt and grain whiskies. The brand positions itself within the mainstream spirits market, offering a range of products including its signature blend and aged expressions. Originating in Scotland, The Famous Grouse is targeted toward consumers seeking a reliable and accessible Scotch whisky experience.

Feckin

food and beverage brand

Feckin is a brand of Irish spirits produced by the Echlinville Distillery, featuring vodka, gin, and whiskey. The brand is characterized by its distinctive packaging and aims to offer spirits described as having a playful yet serious character. Its product line includes full-sized bottles and miniature versions under the 'Little Feckers' designation. The spirits are marketed to consumers interested in Irish-made alcoholic beverages.

Fettercairn

food and beverage brand

Fettercairn is a single malt Scotch whisky distillery located in the Highland region of Scotland. The brand is known for its distinctive distillation process utilizing copper rings around the stills, which promotes copper-to-spirit contact and results in a lighter, tropical fruit-forward flavor profile. Fettercairn primarily targets whisky enthusiasts interested in exploring traditional yet nuanced expressions from the Highlands.

Filey Bay

food and beverage brand

Filey Bay is a single malt Scotch whisky distillery located in Filey, North Yorkshire, England. The distillery focuses on producing spirit using traditional methods, often highlighting local ingredients and terroir in their releases. Their product line typically includes both core range whiskies and limited edition bottlings aimed at whisky enthusiasts and collectors. The brand represents one of the newer entrants in the growing English whisky category.

Flight Spirits

food and beverage brand

Take Flight Spirits is a distillery located in Skokie, Illinois, specializing in hand-crafted, small-batch spirits such as rum, gin, and bourbon whiskey. The brand operates a tasting room that serves creative, bold cocktails made with their distilled products and often features local ingredients. They position themselves as a destination for both purchasing bottled spirits and hosting private events or gatherings.

Forty Creek

food and beverage brand

Forty Creek is a brand specializing in award-winning Canadian whisky, distilled in Niagara, Ontario. The product portfolio includes various expressions of whisky, such as Niagara Triple Reserve and Confederation Oak, alongside cream liqueurs and flavored spirits. The brand emphasizes its heritage and recognition from industry competitions, positioning itself for consumers interested in premium Canadian spirits.

Four Roses

food and beverage brand

Four Roses is a Kentucky-based bourbon distillery established in 1888, known for producing a range of whiskies based on ten distinct recipes derived from two mash bills and five yeast strains. The brand offers several expressions, including an approachable standard bourbon, Small Batch, Small Batch Select, and Single Barrel offerings. The company emphasizes its commitment to consistency, quality, and its unique production process, inviting consumers to visit its distillery in Lawrenceburg, Kentucky.

Frank August

United States

Frank August is an American spirits brand that specializes in small-batch Kentucky Straight Bourbon and Rye whiskey. The brand positions itself as a modern expression of bourbon, focusing on curated releases and collaborative case studies. It targets consumers interested in premium, craft-distilled American whiskey.

Frey Ranch

food and beverage brand

Frey Ranch is a distillery specializing in the production of bourbon and rye whiskey, emphasizing a "Farm-to-Glass" philosophy. The brand positions itself as one of the few distilleries globally that sustainably grows 100% of its whiskey grains on its own Nevada farm. This heritage, rooted in over 165 years of farming tradition, is central to their product offering, which includes Straight Bourbon, Straight Rye, and Farm Strength Uncut varieties.

Fruitful Spirits

food and beverage brand

Fruitful Spirits is an award-winning independent bottler specializing in single cask Scotch whisky, known for releasing exclusive limited-edition bottles with distinctive character. The company also operates as a specialist bulk whisky and spirits trader, sourcing and maturing exceptional casks for long-term maturation or finishing. Furthermore, they offer bespoke white-label bottling services for corporate events and private clients worldwide, handling sourcing, maturation, and bottling.

Fuji

food and beverage brand

Fuji is a bicycle manufacturer offering a wide range of models across road, mountain, active, and electric categories. Their product lineup serves diverse cycling needs, including performance, endurance, gravel, commuting, and children's bikes. The brand also supplies related parts and apparel to support its bicycle offerings.

Garavogue

food and beverage brand

Garavogue is an inaugural Irish whiskey brand launched by Sazerac's Hawk’s Rock Distillery, named after the river flowing through Sligo. The brand focuses on limited, experimental releases blending tradition with innovation, crafted by Master Blender Helen Mulholland. The initial offering is a 20-Year-Old Single Malt Irish Whiskey, distinguished by its complex maturation across multiple finishing casks including French Muscat, Sauternes, Spanish PX Sherry, and Barbadian Rum casks.

Garrison Brothers

food and beverage brand

Garrison Brothers Distillery produces premium bourbon whiskey distilled, aged, and bottled entirely at their facility in Hye, Texas. The brand emphasizes its meticulous, grain-to-glass process, utilizing the scorching Texas heat to yield a distinct spirit. Their product line includes various expressions, such as Small Batch, Single Barrel, and limited releases like Cowboy Bourbon, targeting bourbon enthusiasts seeking authentic Texas whiskey.

Generic Spirits

food and beverage brand

Generic Spirits is a food and beverage brand profiled in Talio's food and beverage intelligence platform. Positioned as a challenger brand. This public preview covers capabilities, relationships, and market context; deeper intelligence lives in the authenticated app.

George Dickel

food and beverage brand

George Dickel is a brand of Tennessee Whiskey distilled at Cascade Hollow in Tullahoma, Tennessee. The brand offers a diverse portfolio of whiskies, including Bourbon, Rye, and various aged or special edition Single Barrel expressions. George Dickel emphasizes the unique character derived from its production location and traditional methods, appealing to whiskey enthusiasts seeking aged and complex spirits.

George Remus

food and beverage brand

George Remus is a brand of award-winning bourbon whiskey crafted at the Ross & Squibb Distillery in Lawrenceburg, Indiana. The brand draws its inspiration and namesake from George Remus, a legendary pharmacist and bootlegger during the Prohibition era, often referred to as the "King of the Bootleggers." The product line includes various expressions such as the 94 Proof, a 6-Year Rye Bourbon, and the limited edition Repeal Reserve Series. This bourbon is positioned as a premium spirit appealing to whiskey enthusiasts familiar with American distilling history.

Girvan

food and beverage brand

Caroline Girvan is a fitness personality and personal trainer who primarily offers structured workout programs, such as the EPIC series, through her digital platforms and mobile application. Her content focuses on comprehensive fitness and nutrition guidance delivered via free YouTube videos and paid program guides. The brand targets individuals seeking structured, at-home or gym-based workout plans guided by her expertise.

Gleann Mor

food and beverage brand

Gleann Mòr Spirits is a company that owns and distributes a portfolio of alcoholic beverage brands, primarily focusing on spirits such as whisky, gin, and rum. Their brand lineup includes names like Edinburgh Whisky, Glasgow Gin, Leith Spirits, and Wester. The company operates as a spirits producer and distributor, offering products across various categories to consumers of legal drinking age.

Glen Elgin

food and beverage brand

Glen Elgin is a Speyside single malt Scotch whisky distillery established in 1898, notable for being the last built during the 1890s boom years. The distillery is one of the few that still utilizes traditional worm tub condensers to produce its light-bodied spirit. Glen Elgin whisky serves as a key component in the White Horse blended malt, and the distillery also offers its own range of single malts, including selections under the Connoisseurs Choice label.